Small Northwest suburban French-style bistro & wine bar. It's fairly inexpensive: the wine list is very affordable, with 22 reds and 22 whites available by the glass. The grill-heavy dinner menu includes pastas, kabobs, surf & turf, and a half roasted duck. It's usually crowded and noisy, though. Stop by the adjacent wine shop to pick up wine by the bottle or case.
Average cost: $10-$20